Our Yuzu Sparkling water contains the juice from hand picked Yuzu from Shikoku Island and the water from the Western Japanese regions. Nonsweet.

Our sparkling water contains the juice from hand picked Ume from Wakayama prefecture and the water from the Western Japanese regions.

Our Mikan are hand-picked in Wakayama and whole-pressed with Hyogo region water.

Our Fuji Ringo apples are hand-picked in the Aomori Region beyond the Northern Hakkoda mountains and whole-pressed with Hyogo region water.

Our sparkling momo water is made with hand-picked white peach from the Yamanashi region, Hyogo region water and organic sugar cane.